Milk Stout Nitro

Somehow Sandy can mix cream cheese with some other stuff in a bowl and then produce tasty mints. I don't think I would have ever guessed to put cream cheese in mints. Similarly, I don't think I would have ever thought to put milk in beer, but I'm glad some Brits thought of it a couple of centuries ago and Left Hand Brewery picked up on the idea and made this happy sweet dark Milk Stout Nitro.

"Pour Hard, Admire & Enjoy" is how they say it. And I do.